Pork Panko – 0 Carb Pork Rind Bread Crumbs – Keto and Paleo Friendly, Naturally Gluten-Free and Carb-Free (12oz Jar)

Price: $11.75
(as of Feb 15, 2023 17:28:13 UTC – Details)

Product Description

Nutritional Background

Pork Panko is a delicious and healthy replacement for bread crumbs in any recipe. The recipe for Pork Panko culminated from a passionate journey of perfecting the chicharrón—also known as fried pork rinds.

0 Grams Carbs 0 Grams Sugar Gluten Free 10g Protein per Serving 2 Ingredients total: Pork Skin & Rock Salt

Pork Panko Pork Rind Crumbs – Evenly pulverized and de-oiled to stick to perfection.

0 Carbs & 100% Delicious

Pork Panko is a flaky, crispy, panko bread crumbs product made exclusively from finely ground pork rinds. Pork Panko contains only two ingredients: pork skin and rock salt—which creates a deliciously low-carb meal.

Ideal for any recipe that calls for bread crumbs including breading fried chicken! Pork Panko is a tastier, lower-carbohydrate substitute for all purpose flour, upgrading traditional baking recipes such as bread, waffles, and pizza crust.

Allows for various cooking options that are compatible with keto or paleo diets. An ideal topping for casseroles, salads and desserts as well as an ideal crust for savory dishes like fish, pork chops and steaks. Versatile for everyday cooking and an excellent alternative for health needs. High heat tolerance makes them perfect for a grilling spice rub

Pork Panko Highlights

Carb & Gluten Free

Friendly to keto, paleo, diabetic, and bariatric diets.

Easy to Use

Substitute 1 to 1 for breadcrumbs in any recipe.

2 Simple Ingredients

Contains only two ingredients: Pork Skin and Rock Salt.

Oven & Grill Friendly

High heat tolerance for use in air frying, grilling, or baking.

Featured Pork Panko Recipe: The Pork Rind Crusted Corn Dog

Instructions

In a medium sized bowl combine all of the batter ingredients and mix thoroughly. Pour the batter into a tall glass.Dip each skewered hotdog into the batter and spin to make sure it is fully coated.Fry at 350 for 2-3 minutes or until nicely golden brown.

*Full recipes can be found on our website

Featured Pork Panko Recipe: The Pork Rind Waffle (Paffle)

Instructions

In a small bowl, combine all ingredients together.Add half of the batter into mini-waffle maker (this recipe makes 2 paffles). Just increase the size of the batch to the size of your preferred waffle maker.Cook until the paffle is golden brown (3-5 minutes).

*Full recipes can be found on our website

Featured Pork Panko Recipe: Low-Carb Pancakes

Instructions

Add butter/ghee and berries to a small bowl, press berries into butter until broken up with a fork and stir to combine. If using strawberries, dice before mixing into butter/ghee. Set aside.Begin preheating griddle. Add pancake ingredients to a high powered blender in the order listed. Blend until cashews are completely pulverized and batter is smooth and creamy.Once griddle is ready, pour batter by a scant ¼ cup onto cook top, cook until bottom is golden brown and small bubbles begin to pop. Flip and cook until second side is browned. Repeat with remaining batter. You should get 12-13 pancakes.Serve with berry butter while warm.

*Full recipes can be found on our website

Featured Pork Panko Recipe: Grill-Fried Chicken

Instructions

Preheat the grill on low. In a medium bowl, combine Pork Panko, salt, pepper, garlic powder, and cayenne pepper.Brush chicken with mayonnaise then coat with panko mix.Place chicken on grill and cook with the grill closed for 30 minutes. Flip chicken and cook for an additional 30 minutes with the lid closed.Optional: Serve with your favorite sides.

*Full recipes can be found on our website

Crispy Corn Dog

Paffle Pork Rind Waffle

Pork Rind Pancake

Grill-Fried Chicken

Amount/Size
One 12oz Jar Six 12oz Jars One 16oz Bag One Foodservice Case of 6 x 1 Pound Bags

Texture
Finely pulverized crumbs Finely pulverized crumbs

Keto-Friendly

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Gluten Free

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High Protein

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Product Dimensions ‏ : ‎ 4 x 4 x 6 inches; 11.99 Ounces
UPC ‏ : ‎ 850005119128
ASIN ‏ : ‎ B07XKB63JX

✓ Simple. Contains Only Two Ingredients: Pork Skin + Rock Salt
✓ Easy. Substitute 1 to 1 for bread crumbs in any recipe.
✓ Oven & Grill Friendly. A high heat tolerance allows for use in any recipe that uses flour. Use to bread chicken, fish, scotch eggs, or as flour in bread or pizza crusts.