Price: $2.99
(as of Jan 28, 2023 02:12:50 UTC – Details)
The Cookbook For All Things Buns and Burgers
Masterful burger recipes and recipes for baking buns from scratch. Learn how to make and bake your way into creating an Instagram-worthy burger.
Baking bread for beginners. Berger understands that not everyone has the resources and skills of a professional chef. He himself is a work-at-home dad who got his start in the culinary world by picking up baking as a hobby, and now he’s gone on to create bread recipes for some of Sacramento’s top restaurants. Because of this, his cookbook intentionally emphasizes that all these crowd-pleasing burgers and buns can be made by anyone.
Tips and tricks for beginning and experienced cooks. We can’t devote endless hours to our meal creations, as much as some of us would like to. Cooking often calls for prioritization. Knowing that we’re baking bread from scratch, Berger shares with readers a few ideas for cutting corners when preparing a meal―such as mixing Blood Mary spices into store-bought mayo for a delicious aioli sauce.
Discover in Buns and Burgers:
Over 30 delicious and diverse hamburger bun recipes, complete with photos, each followed by the burger creationShortcuts along the way for those looking to save timeMouth-watering hamburger recipes like the cotija and green onion bun with a black bean and sweet potato burger, topped with roasted poblano mayo
Fans of cookbooks such as Bread Baking for Beginners, The Food Lab, or The Ultimate Burger by America’s Test Kitchen will salivate over the recipes in Gregory Berger’s Buns and Burgers.
From the Publisher
Understanding what makes the perfect burger!
The secret to the burger that will steal the show at any barbeque is hiding in plain sight. It’s not the toppings, the cut of meat or even the ratio of fat. It’s the buns. The vessel that holds the juices place and delivers the flavor and texture.
Creating together.
Mango is an innovative independent publisher based in beautiful and sunny Miami, Florida. Our goal is to create high-quality books that explore new ideas and start conversations with our readers. Our books seek to stretch the boundaries of our culture and get social waves flowing in new directions. We focus on building a strong relationship with our authors, who are some of the freshest, most distinctive voices of our time.
Grill, stove top and cast iron approved.
Discover in Buns and Burgers: Handcrafted Burgers from Top to Bottom:
Mouth-watering burger recipes like the cotija and green onion bun with a black bean and sweet potato burger, topped with roasted poblano mayo
Over 30 delicious and diverse bun recipes, complete with photos, each followed by the burger creation Shortcuts along the way for those looking to save time Mouth-watering burger recipes like the cotija and green onion bun with a black bean and sweet potato burger, topped with roasted poblano mayo
Publisher : Mango (September 15, 2019)
Language : English
Paperback : 224 pages
ISBN-10 : 1642501166
ISBN-13 : 978-1642501162
Item Weight : 1.3 pounds
Dimensions : 7 x 0.5 x 9.75 inches

$2.99